Table 1 from Rheological characteristics salad mayonnaise with hens and quail egg yolks
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Table 1 The basic recipe for preparing salad mayonnaise (standard sample) - "Rheological characteristics salad mayonnaise with hens and quail egg yolks"
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Mayonnaise formulated with novel egg yolk ingredients has enhanced
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Dielectric Barrier Discharge Cold Atmospheric Plasma Treatment of
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PDF) Sensory Evaluation and Rheological Behavior of Commercial
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Classic Egg Salad - A Family Feast®
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Table 1 from Rheological characteristics salad mayonnaise with
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Physical and chemical properties of mayonnaise containing dried
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PDF) Chemical, microbiological and sensory evaluation of
Egg and Egg Products, PDF, Yolk
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PDF) The rheological behaviour of low fat soy-based salad dressing
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PDF) Mayonnaise formulated with novel egg yolk ingredients has
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Table 1 from Rheological characteristics salad mayonnaise with
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Amino acid compositions of egg powders from Japanese quail and
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PDF) Mayonnaise formulated with novel egg yolk ingredients has
Distribution of the study participants of age 13-17 by the
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